Hydrochloric acid and sodium hydroxide
HCl + NaOh ----> NaCl + H2O
When you flick on a light with a regular incandescent bulb, electricity is converted to heat in the tiny, tungsten wire inside. In a 75-watt bulb, the wire heats up to about 4600 degrees Fahrenheit! At such a high temperature, the energy radiating from the wire includes some visible light. Incandescent light bulbs aren’t the most efficient light source, though, because 90% of the electricity they use produces heat, while a measly 10% produces light.
Fluorescent bulbs are designed to produce light without so much heat. Forty percent of the electricity they use produces light, which might not sound so impressive unless you compare it with incandescents.
When you turn on a fluorescent light, electrons collide with mercury atoms inside the bulb, producing ultraviolet light. We can’t see ultraviolet light, so there’s a thin layer of phosphor powder inside the bulb to convert the ultraviolet to visible light. Fluorescent bulbs stay cooler because this process produces much less heat to begin with, and because their bigger size helps disperse heat more quickly.
What do these heated differences mean for energy efficiency? A regular incandescent light bulb uses about four times as much energy as a fluorescent bulb, to produce the same amount of light.
Answer:
[NaOH] = 0.1 Molar ... Note => the brackets around formula;i.e., "[ ]" is generally accepted in the chemistry community as concentration in Molar terms.
Explanation:
The metathesis rxn, or double replacement rxn, equation is:
(Molarity x Volume) of acid = (Molarity x Volume) of base, or
(M·V)acid = (M·V)base => M(base) = M·V(acid)/V(base)
= 0.1M × 18.3ml / 20ml = 0.0915M(base) = 0.1M (1 sig-fig) = [NaOH]
TLDR: The energy was being used simply to heat the substance up.
Whenever something melts, it performs what is called a "phase transition", where the state of matter moves from one thing to something else. You can see this in your iced drink at lunch; as the ice in the cup of liquid heats up, it reaches a point where it will eventually "change phase", or melt. The same can be achieved if you heat up that water enough, like if you're cooking; when you boil eggs, the water has so much thermal energy it can "change phase" and become a gas!
However, water doesn't randomly become a boiling gas, it has to heat up for a while before it reaches that temperature. For a real-life example, the next time you cook something, hold you hand above the water before it starts boiling. You'll see that that water has quite a high temperature despite not boiling.
There's a lot of more complex chemistry to describe this phenomena, such as the relationship between the temperature, pressure, and what is called the "vapor pressure" of a liquid when describing phase changes, but for now just focus on the heating effect. When ice melts, it doesn't seem like its heating up, but it is. The ice absorbs energy from its surroundings (the warmer water), thus heating up the ice and cooling down the water. Similarly, the bunsen burner serves to heat up things in the lab, so before the solid melts in this case it was simply heating up the solid to the point that it <u>could</u> melt.
Hope this helps!
Answer:
Solution
1.4 gm of CaO⟶n0.4 gm of Oxygen
1.0 gm of O2⟶3.5 gm of Ca
According to the law of definite proportions
n/m=y/x
⇒1.4/0.4=3.5.
⇒3.5=3.5
Explanation:
