Which of the following properties of a protein is least likely to be affected by changes in pH? Tertiary structure Primary struc
1 answer:
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Answer:
2.8g/cm³
Explanation:
Given parameters:
Mass of cube = 42g
Volume of cube = 15cm³
Unknown:
Density of the cube = ?
Solution:
Density is defined as the mass per unit volume of a substance. It is mathematically expressed as:
Density =
So;
Density = = 2.8g/cm³
Answer : The molar mass of the solute would be low.
Explanation :
Formula used for depression in freezing point is:
where,
= change in freezing point
= freezing point of solution
= freezing point of water
i = Van't Hoff factor
= freezing point constant
m = molality
= mass of solute
= mass of solvent
= molar mass of solute
From the formula we conclude that, when the freezing point of the solution read incorrectly that is freezing point of the solution is lower than the true freezing point then this means that change in freezing point would be high and the molar mass of the solute would be low.
Hence, the molar mass of the solute would be low.