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NISA [10]
3 years ago
15

Mayonnaise is made up of eggs, oil, and vinegar. Under which category it should be classified?

Chemistry
1 answer:
arlik [135]3 years ago
3 0

Answer:

what do you mean

Explanation:

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14) A. amount of rain

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Fatty acids are carboxylic acids with a long, unbranched hydrocarbon chain. There are three main classes of fatty acids. Classif
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Answer:

Coconut oil, Olive oil and Sunflower oil

Explanation:

Fatty acids are carboxylic acids with a long unbranched chain of carbon and hydrogen atoms.

There are three main classes of fatty acids which are explained as under:

1. Saturated Fatty acids: These fatty acids have long carbon chain with two hydrogen atoms bonded to each carbon atom. This saturation of fatty acids make the fatty acids more stable towards high temperature. These fatty acids becomes solid at room temperature. Coconut oil and butter are the examples of saturated fatty acids.

2. Monounsaturated Fatty Acids: In a long carbon chain, if there is a carbon atom which is double bonded with another carbon atom and rest is saturated with hydrogen atoms, because of this single double-bond, the fatty acid is termed as monounsaturated fatty acids. These fatty acids are liquid at room temperature but solidify in refrigerator. Olive oil is an example of such fatty acids.

3. Polyunsaturated Fatty Acids: In a long carbon chain, if there are two or more than two carbon atoms which are double bonded with each other and rest is saturated with hydrogen atoms, because of multiple double bonds, such fatty acids are termed as polyunsaturated fatty acids. Because of higher unsaturation, these fatty acids are liquid in both normal room temperature and in refrigerator. Such unsaturation also make them unfit for cooking purposes. Sunflower oil, Soyabean oil and Flaxseed oil are examples of polyunsaturated fatty acids.

8 0
4 years ago
HELP! ASAP!
harina [27]

Given the model from the question,

  • The products are: N₂, H₂O and H₂
  • The reactants are: H₂ and NO
  • The limiting reactant is H₂
  • The balanced equation is: 3H₂ + 2NO —> N₂ + 2H₂O + H₂

<h3>Balanced equation </h3>

From the model given, we obtained the ffolowing

  • Red => Oxygen
  • Blue => Nitrogen
  • White => Hydrogen

Thus, we can write the balanced equation as follow:

3H₂ + 2NO —> N₂ + 2H₂O + H₂

From the balanced equation above,

  • Reactants: H₂ and NO
  • Product: N₂, H₂O and H₂

<h3>How to determine the limiting reactant</h3>

3H₂ + 2NO —> N₂ + 2H₂O + H₂

From the balanced equation above,

3 moles of H₂ reacted with 2 moles of NO.

Therefore,

5 moles of H₂ will react with = (5 × 2) / 3 = 3.33 moles of NO

From the calculation made above, we can see that only 3.33 moles of NO out of 4 moles given are required to react completely with 5 moles of H₂.

Thus, H₂ is the limiting reactant

Learn more about stoichiometry:

brainly.com/question/14735801

#SPJ1

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