The number of moles present in the FeSO4 are 0.055 mol.
<u>Explanation:</u>
- The mass of a substance containing the same number atoms in 12.0 g of 12C is known as mole. One mole of any substance is equal to 6.023 x 10^23. The moles of a substance can be determined by using the formula,
Number of moles = mass in grams / molecular mass
Given,
mass = 8.36 g,
molecular mass of FeSO4 = 151.908 g / mol
number of moles = 8.36 / 151.908
= 0.055 mol.
<u>Answer:</u>
<em>0.264 g of
can be formed from 288 mg of
</em>
<u>Explanation:</u>
The balanced chemical equation is
![2 C_3 H_7 OH+9 O_2> 6 CO_2+8 H_2 O](https://tex.z-dn.net/?f=2%20C_3%20H_7%20OH%2B9%20O_2%3E%206%20CO_2%2B8%20H_2%20O)
The conversions are
Mass in mg
is converted to mass in g
Mass in g
is converted to moles
by dividing with molar mass
Moles
is converted to moles
by using the mole ratio of
is 9 : 6
Moles
is converted to mass
by multiplying with molar mass ![CO_2](https://tex.z-dn.net/?f=CO_2)
mass in mg
> mass in g
>moles
> moles
> mass ![CO_2](https://tex.z-dn.net/?f=CO_2)
![288mg O_2 \times \frac{(1g O_2)}{(1000mg O_2 )} \times \frac {(1molO_2)}{(32gO_2 )}\times\frac {(6mol CO_2)}{(9mol O_2 )} \times \frac {(44.0 gCO_2)}{(1mol CO_2 )}](https://tex.z-dn.net/?f=288mg%20O_2%20%5Ctimes%20%5Cfrac%7B%281g%20O_2%29%7D%7B%281000mg%20O_2%20%29%7D%20%5Ctimes%20%5Cfrac%20%7B%281molO_2%29%7D%7B%2832gO_2%20%29%7D%5Ctimes%5Cfrac%20%7B%286mol%20CO_2%29%7D%7B%289mol%20O_2%20%29%7D%20%5Ctimes%20%5Cfrac%20%7B%2844.0%20gCO_2%29%7D%7B%281mol%20CO_2%20%29%7D)
=0.264g (Answer)
27g x 1cm^2/2.7g = answer in cm^2
Grams cancel out
Answer:
Sucrose: glucose and fructose
Explanation:
<em>What monosaccharides will result from the hydrolysis of sucrose?</em>
<em>Sucrose</em> is a <em>disaccharide</em> composed of 2 different <em>monosaccharides</em>: glucose and fructose joining by a 1 ⇒ 2 bond. These monosaccharides will be released upon the hydrolysis of sucrose.
<em>What monosaccharide will result from the hydrolysis of starch?</em>
<em>Starch</em> is a <em>polysaccharide</em> composed of numerous glucose monomers joined by glycosidic bonds (1 ⇒ 4 and 1 ⇒ 6). These monosaccharides will be released upon the hydrolysis of starch.
The substance would be referred to as a compound substance.