Answer:
a
Explanation:
most of the world is made of water because the oceans.
Answer:
The answer to your question is: 0.25 l
Explanation:
Data
P1 = 1 atm
V1 = 0.5 l
P2 =2 atm
V2 = ?
T = constant
Formula
V1P1 = V2P2
Clear V2 from the formula
V2 = V1P1/P2
Substitution
V2 = (0.5)(1)/2 substitution
= 0.25 l result
Answer:
1: At temperatures below 542.55 K
2: At temperatures above 660 K
Explanation:
Hello there!
In this case, according to the thermodynamic definition of the Gibbs free energy, it is possible to write the following expression:

Whereas ΔG=0 for the spontaneous transition. In such a way, we proceed as follows:
1:

It means that at temperatures lower than 542.55 K the reaction will be spontaneous.
2:

It means that at temperatures higher than 660 K the reaction will be spontaneous.
Best regards!
The percent by mass sugar of a solution : 11.07%
<h3>Further explanation</h3>
Given
mass of sugar = 12.45 g
mass of water = 100 g
Required
The percent by mass
Solution
Mass of solution :

Percent mass of sugar :
