Electromagnetic radiation<span>, is a form of energy emitted by moving charged particles. As it travels through space it behaves like a </span>wave<span>, and has an oscillating electric field component and an oscillating magnetic field. These </span>waves<span> oscillate perpendicularly to and in phase with one another.</span>
Answer:
built a special cavity where the electromagnetic quantum states resonate with the natural vibrations of the atoms. In doing so, one cancouple a photon-based oscillator to a mechanical oscillator, controlling the mechanical quantum states with visible light. The result is a prototype of a quantum transducer, a device that converts light energy into mechanical energy (sound energy)
Explanation:
Sound energy is created by vibrating particles of medium that propagates as a wave. So in order to convert light (electromagnetic wave) to sound wave it has to be converted into electric or magnetic signals. Then these signals can be converted into sound waves.
However, if you consider the particle nature of light. It contains momentum and after collision sets the other particles into oscillatory motion but the wavelength of these vibrations is too high to be considered as sound waves.
If 0.25mg of atropine is in 1mL
so
0.50mg of atropine is in x
Answer:
If the cap is left off, some of the dissolved CO2 can escape as gas from the bottle, making the pop go flat faster (less dissolved CO2 in pop). If the cap is placed tightly, the gaseous CO2 cannot readily escape the bottle thus your pop won't go flat
Explanation:
If the cap is left off, some of the dissolved CO2 can escape as gas from the bottle, making the pop go flat faster. If the cap is placed tightly, the gaseous CO2 cannot readily escape the bottle thus your pop won't go flat.
Just some fun related concept:
A similar concept comes into play for the reason behind why pop tastes better in fridge then just keeping at normal temperature. This is because gases tend to have high solubility at cold temperatures thus CO2 is more readily dissolved in fridge than outside room temperature which is why it tastes great!