Answer: The last one
Explanation: because Im in the 8th grade and I did this in the 6th
GIVE BRAINLEIST LIKE U PROMISED
A laboratory report is an important part of the scientific process that communicate the important work that has been done.
<h3>How to depict the laboratory report?</h3>
Your information is incomplete. Therefore, an overview of a laboratory report will be given. The laboratory report is important for future studies a d experiments.
A laboratory report is broken down intosections such as title, abstract, introduction, methods, materials, results, discussion conclusion, and references.
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We can only see things if they give off light but be we use other senses to gather information about things we cannot see.
I am guessing that your solutions of HCl and of NaOH have approximately the same concentrations. Then the equivalence point will occur at pH 7 near 25 mL NaOH.
The steps are already in the correct order.
1. Record the pH when you have added 0 mL of NaOH to your beaker containing 25 mL of HCl and 25 mL of deionized water.
2. Record the pH of your partially neutralized HCl solution when you have added 5.00 mL of NaOH from the buret.
3. Record the pH of your partially neutralized HCl solution when you have added 10.00 mL, 15.00 mL and 20.00 mL of NaOH.
4. Record the NaOH of your partially neutralized HCl solution when you have added 21.00 mL, 22.00 mL, 23.00 mL and 24.00 mL of NaOH.
5. Add NaOH one drop at a time until you reach a pH of 7.00, then record the volume of NaOH added from the buret ( at about 25 mL).
6. Record the pH of your basic HCl-NaOH solution when you have added 26.00 mL, 27.00 mL, 28.00 mL, 29.00 mL and 30.00 mL of NaOH.
7. Record the pH of your basic HCl-NaOH solution when you have added 35.00 mL, 40.00 mL, 45.00 mL and 50.00 mL of NaOH from your 50mL buret.
So its temperature will not rise, since kinetic energy of molecules remains the same. The quantity of heat absorbed or released when a substance changes its physical phase at constant temperature (e g. From solid to liquid at melting point or from liquid to gas at boiling point) is termed as its latent heat.