While estimating the Caloric content of the chemical constituents present in the food item, the carbohydrate amount is discounte
d to some extent compared to the average value measured using bomb calorimetry. This is because the fiber content __________. Select the correct answer below: is not actually considered a carbohydrate is not digestible cannot be burned in the calorimeter is classified as a carbohydrate but stores energy like a fat.
Carbohydrates that contain fiber cannot be completely digested. the indigestible components of fiber are measured in the calorimeter, but they are not accessible for energy in the human body.
