Sucrose doesn't show appreciable dissociation in water, so i≈1 in this case. by extension, −7.3°C is the approximate freezing point of this solution.
<h3>What is the freezing point?</h3>
The temperature at which a liquid solidifies.
Sucrose doesn't show appreciable dissociation in water, so i≈1 in this case. by extension, −7.3°C is the approximate freezing point of this solution.
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physical change
particles retain there composition and identity
there is no change in there chemical properties of the substance
the chemical changes should be the other two.
If it is wrong I'm truly sorry.
High pressures are necessary to create such reaction so that the particles will be able to overcome electrostatic repulsion. The particles that make up a particular atom are covered by shells of energy that react to different impulses like pressure. When particles are exposed to extreme environmental pressure it has the tendency to split its particles and undergo nuclear fusion successfully.
When you bring two objects of different temperature together, energy will always be transferred from the hotter to the cooler object. The objects will exchange thermal energy, until thermal equilibrium<span> is reached, i.e. until their temperatures are equal. We say that </span>heat<span>flows from the hotter to the cooler object. </span><span>Heat is energy on the move.</span> <span>
</span>Units of heat are units of energy. The SI unit of energy is Joule. Other often encountered units of energy are 1 Cal = 1 kcal = 4186 J, 1 cal = 4.186 J, 1 Btu = 1054 J.
Without an external agent doing work, heat will always flow from a hotter to a cooler object. Two objects of different temperature always interact. There are three different ways for heat to flow from one object to another. They are conduction, convection, and radiation.
