Answer:
=0.00123
Explanation:
Look at the attachments below
Hope this helps (:
Answer : Option 4) 
Explanation : is the only sample of matter which can be classified as a solution. As the solution can be defined as a liquid mixture which contains a minor component (the solute) that is uniformly distributed within the major component (the solvent).
In this case, the solute is 
which is dissolved in water which acts as an solvent. Also, it has a subscript which is aq. which means aqueous, is often given to the solution in which the solvent is water.
Therefore, is the correct answer.
<h2>Answer:</h2>
Option A is correct
Adding an enzyme to decrease the activation energy of the reaction
<h2>Explanation:</h2>
Enzymes are the biological catalyst. They are proteins in nature. They are naturally found in humans,animals,micro-organisms,plants etc. They catalyze the chemical reactions by lowering activation energy and without being consumed in it.
The correct answer is 12.2% BaO.
The solution is found by dividing the mass of the BaO, which is 25.8 grams, by the total mass of the solution, which is 212 grams, then multiplying it by 100 to get the percentage:
Explanation:
Pineapple juice often shows an unstable cloud and produces a solid precipitate that is not very attractive for consumers. Cloud stabilization by pectin addition is permitted by EU and Codex standards to counteract this effect. This additive must be labeled and its content should not exceed fixed maximum standards (Website of AIJN Code of Practice). Determination of water-soluble pectins by IFU method 26 (Website of International Fruit and Vegetable Juice Association) can be used for control of this parameter. Pectin addition to pineapple juice or juice concentrate, etc. may also be detected after its isolation by 13C isotopic analysis (Hammond, 2006) as explained later.
