Answer:
a. Are miscible because each can hydrogen bond with the other.
Explanation:
Both ethanol and water are miscible. The reason why they can both mix freely is due to the hydrogen bonds that will form between their molecular structure.
Hydrogen bonds are special dipole-dipole attraction between polar molecules in which hydrogen atoms are directly joined to an electronegative atom.
Ethanol has an hydroxyl group which will bond to form an intermolecular bond with the oxygen and hydrogen on the water molecule. This attraction makes them miscible.
Adding (S2O3)2- would affect the reaction mechanism that involves this ion. From the reaction mechanism given above, the equilibrium of step 2 would be affected. Adding the stock solution of (S2O3)2- would shift the equilibrium to the right thus making more products of the said mechanism. Also, the reaction rate of this step would occur faster than the original rate. This is based on Le Chatelier's Prinicple which states that a corresponding change would happen to the equilibrium of a reaction when pressure, concentration of the substances or temperature is changed. So, that after the addition, a color change would appear immediately because I3- would be removed slowly from solution, and would therefore be able to react with starch.
<span>A characteristic feature of diatom cells is that they are encased within a unique cell wall made of silica (hydrated silicon dioxide) called a frustule.</span>
The chemical formula does not show how the atoms are connected to one another.
When we write the chemical formula of any substance, we are not able to understand the spatial arrangement of that substance's atoms. This is extremely important in organic compounds, which exhibit different physical characteristics as well as different chemical characteristics due to the way their atoms are arranged in space. These isomers are known as enantiomers.
