I think it's Letter c.13 if I'm not mistaken
<span>There are 2 carbon atoms in ethanoic acid. Other name of such substance is acetic acid. It is a colorless liquid carboxylic acid with the chemical formula CH3COOH. It has antibacterial and antifungal properties.</span>
The three factors determine the chemical properties of an element:
<span><span>The number and arrangement of electrons in an atom
</span><span>The number of valence electrons
</span><span>The number and arrangement of electrons</span></span>
Hello!
The H₃O⁺ concentration can be found using the definition of pH and clearing the equation for [H₃O⁺]. The solution has a pH lower than 7, so the Sauvignon Blanc is
acid. The calculation for [H₃O⁺] is shown below:
![pH=-log [H_3O^{+}]](https://tex.z-dn.net/?f=pH%3D-log%20%5BH_3O%5E%7B%2B%7D%5D%20)
![[H_3O^{+}]= 10^{-pH}=10^{-3,24}=0,00058M](https://tex.z-dn.net/?f=%5BH_3O%5E%7B%2B%7D%5D%3D%2010%5E%7B-pH%7D%3D10%5E%7B-3%2C24%7D%3D0%2C00058M%20)
So, the concentration of H₃O⁺ in a Sauvignon Blanc with a pH of 3,24 is
0,00058 MHave a nice day!