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Masja [62]
3 years ago
8

How will vinegar slow down the break down of an apple?

Chemistry
1 answer:
Gennadij [26K]3 years ago
5 0

Answer:

Many people take apple cider vinegar before protein-heavy meals to improve digestion. The theory is that apple cider vinegar increases the acidity of your stomach, which helps your body create more pepsin, the enzyme that breaks down protein

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Salt from evaporated seawater has been formed from
e-lub [12.9K]

Answer:

a

Explanation:

its formed from sodium and sodium metal is produced by electrolysis of dry molten sodium chloride.

8 0
2 years ago
Consider two gases—oxygen and nitrogen at STP. How will the kinetic energy of the gases be affected if we only increase the temp
alex41 [277]

The correct option is this: OXYGEN WILL HAVE MORE KINETIC ENERGY THAN NITROGEN.

Increasing the temperature of oxygen requires the application of heat. The heat energy that is applied to the gas will make the particles of the oxygen gas to gain more kinetic energy and to move more rapidly than before, by so doing, the particles will colloid more with one another and with the wall of the container. The kinetic energy of the particles of the nitrogen gas will remain the same since its temperature was not affected.

3 0
3 years ago
Read 2 more answers
Help in Chem plz!!!!
sergij07 [2.7K]
The answer i think is 5.0
4 0
3 years ago
Read 2 more answers
Consider an ideal gas enclosed in a 1.00 L container at an internal pressure of 10.0 atm.?
nevsk [136]
Work = -Pressure external*Volume change 

<span>-1 atm * (20 - 1) = -19 atm-L. </span>

<span>1 atm-L = 101.324999971 J </span>

<span>So -19 * 101.32 = -1925 J </span>

<span>B. </span>

<span>Calculate each step individually then sum the answers. </span>

<span>For step 1) </span>
<span>-5 * (4-1) = -15 atm-L </span>

<span>step 2) </span>
<span>-1 * (20-4) = -16 atm-L </span>

<span>Thus total work = -31 atm-L </span>

<span>convert to joules, </span>

<span>-3141 J</span>
3 0
3 years ago
Read 2 more answers
A solution of 6.54 g of a carbohydrate in 102.5 g of water has a density of 1.024 g/mL and an osmotic pressure of 4.61 atm at 20
4vir4ik [10]

The molar mass of the carbohydrate : = 304.19 g/mol

<h3>Further explanation</h3>

Given

6.54 g carbohydrate

102.5 g of water

osmotic pressure of 4.61 atm

T = 20+273=293 K

Required

The molar mass

Solution

General formula:  

\large {\boxed {\bold {\pi \: = \: M \: x \: R \: x \: T}}}

π = osmosis pressure (atm)  

M = solution concentration (mol / l)  

R = constant = 0.08205 L atm mol-1 K-1  

T = Temperature (Kelvin)  

Find molarity(M) :

4.61 atm = M . 0.08205 x 293

M = 0.192 mol/L(mol solute per 1 liter solution)

Total mass of solution :

= 6.54 g + 102.5

= 109.04 g

Volume of solution :

= density x mass

= 1.024 g/ml x 109.04 g

= 111.66 ml

= 0.112 L

mol Carbohydrate (solute):

= M x V

= 0.192 x 0.112

= 0.0215 mol

Molar mass of Carbohydrate :

= mass : mol

= 6.54 : 0.0215

= 304.19 g/mol

3 0
3 years ago
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