Answer:
a weighing balance, a measuring cylinder, a spatula, a beaker/flask, and a stirrer
Explanation:
The lab apparatus that would be needed to prepare a solution of sodium chloride would be <em>a weighing balance, a measuring cylinder, a spatula, a beaker/flask, and a stirrer.</em>
The weighing balance would be used to weigh out the required amount of sodium chloride. The beaker or flask would be placed on the weighing balance and its weight zeroed. The spatula would then be sued to take out the sodium chloride from its container into the beaker till the required amount is reached. The measuring cylinder would then be used to measure out the required volume of water which would be added to the salt in the beaker. The stirrer would then be used to stir the mixture in order for the salt to dissolve.
Answer:
8
Explanation:
You are going to divide the 24 moles of H by the moles of H used in Ammonia. In this case 3
24/3=8
Answer:
660kcal
Explanation:
The question is missing the concentration of the glucose solution. Standard glucose concentration for IV solution is 5% or 5g of glucose every 100mL of solution.
We need to determine how many grams of glucose are there inside the solution. The number of glucose in 3.3L solution will be:
3.3L * (1000mL / L) * (5g/100mL)= 165 g.
If glucose will give 4kcal/ g, then the total calories 165g glucose give will be: 165g * 4kcal/ g= 660kcal.
Answer:
The percent by mass of water in this crystal is:
Explanation:
This exercise can be easily solved using a simple rule of three where the initial weight of the hydrated crystal (6,235 g) is taken into account as 100% of the mass, and the percentage to which the mass of 4.90 g corresponds (after getting warm). First, the values and unknown variable are established:
- 6,235 g = 100%
- 4.90 g = X
And the value of the variable X is found:
- X = (4.90 g * 100%) / 6,235 g
- X = approximately 78.6%.
The calculated value is not yet the percentage of the water, since the water after heating the glass has evaporated, therefore, the remaining percentage must be taken, which can be calculated by subtraction:
- Water percentage = Total percentage - Percentage after heating.
- <u>Water percentage = 100% - 78.6% = 21.4%</u>
Explanation:
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