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grin007 [14]
3 years ago
15

To prepare the cooling system for an ice cream freezer, the chef adds 59.7 g of salt (NaCl) to 1433.3 g of ice. Predict the lowe

st temperature that may be reached by the ice-salt mixture.
Chemistry
1 answer:
nordsb [41]3 years ago
7 0

Answer: The entire water/ice solution is at the melting/freezing point, 32°F (0°C). Adding rock salt — or any substance that dissolves in water — disrupts this equilibrium.

Explanation: Hope this helps! Have a great day :)

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