Answer:
the first option, tasting a pasta sauce after adding a new ingredient.
Explanation:
tasting a pasta sauce after adding a new ingredient is not an observation because there is no qualitative or quantitative data to be taken from that experience.
I'm not the best with science but I believe the answer is B. Na.
Answer:
Ozone is good in the stratosphere because it absorbs all of the most energetic ultraviolet radiation (UV-C), most of the UV-B radiation and some of the least energetic UV radiation (UV-A). Ozone is “bad” in the troposphere because it is harmful to breathe and is the primary component of smog in summer.
Answer:
Iconic bond or covalent bond
Explanation:
Answer: mmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmm
Explanation: