Answer:
The barrier has to be 34.23 kJ/mol lower when the sucrose is in the active site of the enzyme
Explanation:
From the given information:
The activation barrier for the hydrolysis of sucrose into glucose and fructose is 108 kJ/mol.
In this same concentration for the glucose and fructose; the reaction rate can be calculated by the rate factor which can be illustrated from the Arrhenius equation;
Rate factor in the absence of catalyst:
Rate factor in the presence of catalyst:
Assuming the catalyzed reaction and the uncatalyzed reaction are taking place at the same temperature :
Then;
the ratio of the rate factors can be expressed as:
![\dfrac{k_2}{k_1}={ \dfrac {e^{[ Ea_1 - Ea_2 ] }}{RT} }}](https://tex.z-dn.net/?f=%5Cdfrac%7Bk_2%7D%7Bk_1%7D%3D%7B%20%20%5Cdfrac%20%7Be%5E%7B%5B%20%20Ea_1%20-%20Ea_2%20%5D%20%7D%7D%7BRT%7D%20%7D%7D)
Thus;
Let say the assumed temperature = 25° C
= (25+ 273)K
= 298 K
Then ;
The barrier has to be 34.23 kJ/mol lower when the sucrose is in the active site of the enzyme
Answer:
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Answer:
Explanation:
A covalent bond involves the sharing of electrons to make the atoms more stable, and so they satisfy the Octet Rule (8 valence electrons).
Typically each atom contributes an electron to form an electron pair. This is a single bond. There are also double bonds (two pairs of electrons), triple bonds (three pairs of electrons), and coordinate covalent bonds.
Sometimes, to satisfy the Octet Rule and achieve stability, one atom contributes both of the electrons in an electron pair. This is different from other covalent bonds because usually each of the 2 atoms contributes an electron to make a pair.
The answer is (3) a homogeneous mixture. The difference between homogeneous and heterogeneous mixture is the degree of the mixture being mixed. Due to the completely dissolved and the dissolving ability of KCl, we can get the answer,
Maybe if you put it in english i’ll answer.. nahh jp i’m fluent
