Answer:
Hot chocolate is as straightforward as drinks go: at its core, it's milk, cocoa powder, and sugar. Despite its simplicity, this cold-weather classic is swirling with science. The backbone of any decent hot chocolate is milk. Beyond water, milk is perhaps the most basic and familiar substance to humans.
Answer:
The answer is
<h2>2.00 %</h2>
Explanation:
The percentage error of a certain measurement can be found by using the formula

From the question
actual measurement = 46.37 g
error = 47.25 - 46.37 = 0.88
The percentage error of the measurement is

We have the final answer as
<h3>2.00 %</h3>
Hope this helps you
High concentration of water and salt is the main ingredient of brine. Salt being NaCl and water make brain and important solution in making of chlorine.
Electric terminals are put inside the solutions and with the help of electric current the chemical properties of the solution are changed such that we get chlorine as outcome. This process is carried out in a large scale to get chlorine from NaCl in solution and is called electrolysis of Brine.
Answer:
I would say the answer is b.
Explanation: