I do not understand your question, what is the question, name what??
Cellular respiration is the process by which the chemicalenergy of "food" molecules is released and partially captured in the form of ATP. Carbohydrates, fats, and proteins can all be used as fuels in cellular respiration, but glucose is most commonly used as an example to examine the reactions and pathways involved.
Explanation:
Because a large amount of energy is required to break the strong inter-ionic attraction.
CaS => Ca2+ & S2-
<span>According to the law of conservation of mass, the masses of the products and reactants must be the same. Adding calcium to the product side is considered a mistake if it is not in the reactant side of a particular chemical equation because it is impossible to produce calcium from thin air (unless this is a nuclear reaction).</span>