Answer:
Sugar, sodium chloride, and hydrophilic proteins
Well, Flammability is: What happens when combustible liquids (liquids that can burn) ignite (catch on fire) and burn easily at normal working temperatures.
Hope I helped!
- Amber
Answer:
10.10
Explanation:
Step 1: Write the basic dissociation reaction for pyridine
C₅H₅N(aq) + H₂O(l) ⇌ C₅H₅NH⁺(aq) + OH⁻(aq) Kb = 1.9 × 10⁻⁹
Step 2: Calculate [OH⁻]
For a weak base, we will use the following expression.
[OH⁻] = √(Cb × Kb) = √(9.2 × 1.9 × 10⁻⁹) = 1.3 × 10⁻⁴ M
Step 3: Calculate pOH
We will use the definition of pOH.
pOH = -log [OH⁻] = -log 1.3 × 10⁻⁴ = 3.9
Step 4: Calculate pH
We will use the following expression.
pH = 14 - pOH = 14 - 3.9 = 10.10
1/32
Explanation it stated with half on 8 days then that means you divide 24 and 8 so its 3 and you have to multiply ✖ ½
Answer:
the water concentration at equilibrium is
⇒ [ H2O(g) ] = 0.0510 mol/L
Explanation:
- CH4(g) + H2O(g) ↔ CO(g) + 3H2(g)
∴ Kc = ( [ CO(g) ] * [ H2 ]³ ) / ( [ CH4(g) ] * [ H2O(g) ] ) = 0,30
⇒ [ CO(g) ] = 0.206 mol / 0.778 L = 0.2648 mol/L
⇒ [ H2(g) ] = 0.187 mol / 0.778 L = 0.2404 mol/L
⇒ [ CH4(g) ] = 0.187 mol / 0.778 L = 0.2404 mol/L
replacing in Kc:
⇒ ((0.2648) * (0.2404)³) / ([ H2O(g) ] * 0.2404 ) = 0.30
⇒ 0.0721 [ H2O(g) ] = 3.679 E-3
⇒ [ H2O(g) ] = 0.0510 mol/L
