Through hypothesis and experiments
I’m pretty sure cooking an egg could be it
Answer:
B) 7.7
Explanation:
For the reaction Ag2CO3(s) + CrO42‒(aq) → Ag2CrO4(s) + CO32‒(aq)
Kc = (CO₃²⁻) / (CrO₄²⁻)
and the Ksp given are
Ag₂CO₃ ⇒ 2 Ag⁺(aq) + CO₃²⁻(aq) Ksp₁ = (Ag⁺)²(CO₃²⁻)
Ag₂CrO₄ ⇒ 2 Ag⁺(aq)+ CrO₄²⁻(aq) Ksp₂ = (Ag⁺)²(CrO₄²⁻)
Where (...) indicate concentrations M
Notice if we divide the expressions for Ksp we get:
Ksp₁/Ksp₂ = (CO₃²⁻) / (CrO₄²⁻) = 8.5 x 10⁻¹² / 1.1 x 10⁻¹² = 7.7
which is the desired answer.
When edible oils are idle and stored for a long amount of time, they undergo oxidation due to the exposure to oxygen. This oxidation causes rancidity in oils.
2.22x10^-3 would be the answer to the question
please mark as brainliest answer
