Describe the process by which Ag+ ions are precipitated out of solution. 4. In your testing, several precipitates are formed, and then dissolved as complexes.
G(2)=2
For this, you can plug in 2 everywhere you see an n. So the equation will read:
g(2)=g(2-1)+2 -> g(2)=g(1)+2. Since we are given g(1)=0, we can plug in 0 where we see g(1). The equation is now. g(2)=0+2. So, g(2)=2.
Answer:
Frozen Meats – Frozen raw meats that are properly vacuum sealed can be stored in the freezer from 1-3 years depending on the type of meat. However, raw meat that is not vacuum sealed will only last 1-12 months depending on the meat.
Explanation:
hop this helps
Answer:
heat energy
Explanation:
Chemical reactions often involve changes in energy due to the breaking and formation of bonds. Reactions in which energy is released are exothermic reactions, while those that take in heat energy are endothermic.
Answer:
True
Explanation:
In an uncompetitive inhibition, initially the substrate [S] binds to the active site of the enzyme [E] and forms an enzyme-substrate activated complex [ES].
The inhibitor molecule then binds to the enzyme- substrate complex [ES], resulting in the formation of [ESI] complex, thereby inhibiting the reaction.
This inhibition is called uncompetitive because the inhibitor does not compete with the substrate to bind on the active site of the enzyme.
Therefore, in an uncompetitive inhibition, the inhibitor molecule can not bind on the active site of the enzyme directly. The inhibitor can only bind to the enzyme-substrate complex formed.
