Answer:
46g of sodium acetate.
Explanation:
The data is: <em>Precipitation from a supersaturated sodium acetate solution. The solution on the left was formed by dissolving 156g of the salt in 100 mL of water at 100°C and then slowly cooling it to 20°C. Because the solubility of sodium acetate in water at 20°C is 46g per 100mL of water, the solution is supersaturated. Addition of a sodium acetate crystal causes the excess solute to crystallize from solution.</em>
The third solution is the result of the equilibrium in the solution at 20°C. As the maximum quantity that water can dissolve of sodium acetate at this temperature is 46g per 100mL and the solution has 100mL <em>there are 46g of sodium acetate in solution. </em>The other sodium acetate precipitate because of decreasing of temperature.
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<span>Answer for the given question is CaBr2.
Although, the given equation requires balancing of by adding one more HBr and one more H2o in resultant. The given equation will product at least one CaBr2. Hence the answer for the given equation is Calcium bromide i.e. CaBr2.</span>
Answer: both the different glycosidic linkages of the molecules and the different hydrogen bonding partners of the individual chains.
Explanation:
Glycogen is a polysaccharide of glucose which is a form of energy storage in fungi, bacteria and animals. Glycogen is primarily stored in the liver cells and skeletal muscle.
The difference in interchain stability between the polysaccharides glycogen and cellulose is due to the different glycosidic linkages of the molecules and the different hydrogen bonding partners of the individual chains.
Answer:
gvapor or gas to liquid
Explanation:
water which collects as droplets on cold surface when humid air is in contact with it
