A mixture means to elements where mixed together but a compound means they have bonded to make a different chemical
Answer:
Li
Explanation:
The phenomenon of wave particle duality was well established by Louis deBroglie. The wavelength associated with matter waves was related to its mass and velocity as shown below;
λ= h/mv
Where;
λ= wavelength of matter waves
m= mass of the particle
v= velocity of the particle
This implies that if the velocities of all particles are the same, the wavelength of matter waves will now depend on the mass of the particle. Hence; the wavelength of a matter wave associated with a particle is inversely proportional to the magnitude of the particle's linear momentum. The longest wavelength will then be obtained from the smallest mass of matter. Hence lithium which has the smallest mass will exhibit the longest DeBroglie wavelength
Question options:
1. Insoluble
2. Soluble
3. Solvable
Answer:
Soluble
Explanation:
The solubility is a chemical property referring to the ability of the solute to dissolve in a solvent and form a homogeneous mixture (solution). It is measured in terms of the maximum amount of solute dissolved in a solvent at equilibrium.
<u>Therefore, a substance is soluble in a particular liquid if it is able to dissolve in a solvent.</u>
Answer:
First, the microwaves transmit kinetic energy to the water molecules of the food, heating the water molecules. Only, those that are not very deep into the food.
Second, the hot water molecules transmit heat by conduction to the other parts of the food.
Explanation:
1) Microwaves are a form of electromagnetic radiation. The same as any wave, they carry energy.
2) The wave length of microwaves are in the range of 0.001 mm to 1 m (shorter than radio waves and longer than infrared)
3) The microwaves of an oven, used to heat food, have a wave length aroun 12 cm.
4) The microwaves transmit energy to the water molecules in the food, by increasing the kinetic energy of water molecules. As result, the water molecules get hotter. Microwaves only penetrate about 1 cm inside the food (a potato for example) and from that the heat is transferred by conduction to the inner parts of the food.
You will feel way better because in our class we learned that lukewarm baths are good for fevers and warm washcloths :)