Answer:
Explanation:
given,
side slope = 1 : 1
hydraulic depth(y) = 5 ft
bottom width (b)= 8 ft
x = 1
Q = 2,312 ft³/s
n = 0.013
slope of channel = ?
R = 4.69 m
using manning's equation
S = 0.406
Answer:
0.076 m/s
Explanation:
Momentum is conserved:
m v = (m + M) V
(0.111 kg) (55 m/s) = (0.111 kg + 80. kg) V
V = 0.076 m/s
After catching the puck, the goalie slides at 0.076 m/s.
You need to check the temperature of food being stored in a temperature-controlled environment every four hours. The process of changing a space's temperature is called temperature control.
Cooking food alone may not be enough to avoid food poisoning, though, if the bacteria in food are allowed to grow to large numbers. When the temperature is between 5°C and 63°C, bacteria can grow. The risk zone is the range between 5°C and 63°C.
Temperature control is a process where the passage of heat energy into or out of a space or substance is adjusted to achieve the desired temperature. This process involves measuring or otherwise detecting changes in the temperature of the space (and all of the objects contained therein) or of the substance.
Learn more about temperature here
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Inelastic collision happens when two objects joined and move together after the collision
