Answer: I think its 32 I'm not sure
Explanation:
Salt because the products are H20 and NaCl. H2O evaporated leaving salt or NaCl as the remainder.
An acid is a substance that donates hydrogen ions. Because of this, when an acid is dissolved in water, the balance between hydrogen ions and hydroxide ions is shifted. Now there are more hydrogen ions than hydroxide ions in the solution.
We can use this equation for boiling point elevation:
ΔT(b) = i K(b) M
when Δ T(b) is the increase of boiling point of the solution.
and i is ( vant Hoff factor, the number of particles or ions per mole-clue.
and K(b) is boiling point increase constant for the solution ( and for water it is equal 0.52 C° Kg/mol)
We can assume i (vant Hoff factor ) = 1 as the sucrose is nonelectrolyte (not readily ionize).
So for water: Tb° = 100 c° and Kb = 0.52 c° Kg / mol
By substitute at:
ΔTb = i Kb M
∴ = 1 * 0.52 * 3.60 = 1.8432 C°
and when Tb = Tb° + ΔTb
∴ Tb = 100 + 1.8432 = 101.8432 C°
Answer:
3
Explanation:
Use the rise over run method. plot the necessary points first in the x and y axis
