Answer:
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Answer:
Entropy:
Entropy is the measure of randomness of system.In other words the entropy is the measurement of tendency of system towards the disorder.
The concept of entropy arise from second law of thermodynamics.It is given as follows

Entropy is a extensive property of system .
Entropy of universe = Entropy of system + Entropy of surrounding.
The entropy of the system can be zero,positive and negative.But entropy of the surrounding can not be negative,but it can be zero or positive.
Actually the concept of entropy is difficult to understand because we can not visualize because it is not like beam and like rods.Only we have to realize that there is entropy.
Answer:
There are actually multiple types of processes a manufacturer uses, and those can be grouped into four main categories: casting and molding, machining, joining, and shearing and forming.
Explanation:
Answer:
It will be equivalent to 338.95 N-m
Explanation:
We have to convert 250 lb-ft to N-m
We know that 1 lb = 4.45 N
So foe converting from lb to N we have to multiply with 4.45
So 250 lb = 250×4.45 =125 N
And we know that 1 feet = 0.3048 meter
Now we have to convert 250 lb-ft to N-m
So 
So 250 lb-ft = 338.95 N-m
Answer:
As there was no attached picture, I will explain how to take the measurement of liquids in any buret which you can then apply to the specific question
Explanation:
A buret is a laboratory apparatus used to precisely measure the volume of liquids (usually alkalise or bases) used in a titration experiment. The standard buret has a capacity of 50 ml and graduated in 0.1ml though burets with smaller capacities exist.
From the question, your buret is filled to the top (0.00ml) with liquid. It is very important when taking buret readings to place the buret below your eye level so that the bottom meniscus (lower part of the liquid) can be read.
To take the buret reading, note your initial buret reading (in this case 0.00ml) then titrate the liquid base in the buret against the acid by opening the tap located at the bottom of the buret.
When the titration or reaction is complete, note the final reading against the calibration of buret. You can do this by observing the lower meniscus of the liquid remaining in the buret. (Remember to keep the buret at eye level to avoid parallax error),
The difference between your final buret reading and the initial buret reading gives you the precise volume of liquid used in the reaction.