Answer:
3. Which side of the chain should you count from when naming organic compounds?
C) Side that will give you the longest Carbon chain
4. What is the pH of a solution with a pOH of 10?
C) 4
pH + pOH = 14
pH + 10 = 14
pH = 14 - 10
pH = 4
<u>-TheUnknownScientist</u>
Answer:
PV=nRT
Explanation:
V=<u>R</u><u>T</u><u>n</u>
P
rearrangement gives
nT
where P=pressure
V=volume
n=number of moles
R=ideal gas(0.0820atmdm/3 mol/k)
T=temperature in kelvin
2 days. 20 grams of carbohydrates
Answer : The specific heat (J/g-K) of this substance is, 0.780 J/g.K
Explanation :
Molar heat capacity : It is defined as the amount of heat absorbed by one mole of a substance to raise its temperature by one degree Celsius.
1 mole of substance releases heat = 92.1 J/K
As we are given, molar mass of unknown substance is, 118 g/mol that means, the mass of 1 mole of substance is, 118 g.
As, 118 g of substance releases heat = 92.1 J/K
So, 1 g of substance releases heat = 
Thus, the specific heat (J/g-K) of this substance is, 0.780 J/g.K
The boiling point of oxygen is higher than nitrogen's boiling
The reason the boiling point of O2 is higher is not because of increased van der Waals interactions, but simple physics. The mass of a molecule of O2 is greater than that of a molecule of N2, so the molecule of O2 traveling at a speed sufficient to break out of the liquid phase has a greater kinetic energy than an analogous N2 molecule.
The net effect is that more energy must be distributed throughout a sample of O2 to achieve a given vapor pressure (in this case equal to atmospheric pressure) than for a sample of N2. More energy means greater temperature.