Cheese is made of casein protein, which is originally made from milk and is high in protein. The texture of the cheese is determined by the quality of the milk, so cow's milk cheese differs from goat's milk cheese.
<h3>What is a dairy product?</h3>
Diary products are made from milk, such as cheese, curd, yogurt, etc., but all of them have different nutrients. The quality of these dairy products depend upon the quality of the milk, as some milking animals have a higher concentration of fats in their milk than other animals. These dairy products are used in different industrial sectors, such as for making ice cream, chocolate, and different food products.
Hence, cheese is made up of casein proteins that are present in the milk.
Learn more about the diary products here.
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Answer:
gas is dioatomic
T_f = 330.0 K
Explanation:
Part 1
below equation is used to determine the type Gas by determining value
where V_i and V_f is initial and final volume respectively
and P_i and P_f are initial and final pressure
\gamma = 1.38
therefore gas is dioatomic
Part 2
final temperature in adiabatic process is given as
substituing value to get final temperature
T_f = 330.0 K
Part 3
determine number of moles by using following formula
Diffuse reflection have a great day
Answer:
20%
Explanation:
Relative Humidity (%) = (water vapor content÷water vapor capacity) × 100
=(7÷35)×100
=(0.2)×100
=20%
According to the Temperature-Water Vapor Capacity Table, the water capacity at 35 °C is 35 grams.
Water Vapor Capacity: The amount of water (grams) which air can hold at a given temperature.
Water Vapor Content: The amount of water vapor actually present in the air.